Beth's Recipe Box
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Friday, January 7, 2011
Ruth Candy
1 pkg white bark
1 c chucky peanut butter
1 c chopped roasted nuts
1 c rice krispies
1 c mini marshmallows
Mix white bark and peanut butter and bake at 200 until melted. Stir in the rest and drop on wax paper and let cool.
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