Snickerdoodles

1 c butter

1 ½ c sugar

2 eggs

2 ¾ c flour

1 tsp cream of tarter

1 tsp baking soda

¼ tsp salt

3 T sugar

3 tsp cinnamon

Cream together sugar and butter. Add eggs and blend. In separate bowl mix flour, cream of tarter, soda and salt. Add to sugar mixture and blend well. Shape in 1 in balls and roll in sugar and cinnamon mixture. Place 2 inches apart on ungreased cookie sheet. Bake 8-10 minutes at 350. Makes 5 dozen.